Strawberry Smoothies
Courtesy of Wisconsin Milk Marketing Board 6 Servings • 5 Min. Prep TimeIngredients |
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2 c. strawberries, hulled and halved |
2 containers (6 oz. each) strawberry yogurt |
1 c. vanilla ice cream |
1-1/2 c. milk |
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Note: You may substitute any fresh fruit |
Directions:
1. Combine all ingredients in a blender. Cover and blend until well-mixed (about 30 seconds).
2. Pour into 6 glasses and serve immediately.